Hotels in Italy "include" breakfast which is continental style, with various fruits, cereal choices, yogurt, toast, pastries, eggs, etc. Our Milan hotel, Hotel de la Ville, which is a very high-end establishment seems to favor being expensive while providing lackluster food. The fruit was clearly not fresh, tasted of preservatives, and there was some sort of salami sausage which was barely edible. It took 30 minutes to get someone to bring coffee as well. Overall, not satisfied and still a bit hungry. Our first hotel, Capo La Gala in Vico Equense had the best breakfast of this trip.
Once we got to Milano.Linate airport we recovered a bit in the BA Lounge while we waited for our flight. Self serve bars are cool. ;-). Lunch on the plane wasn't too bad, a chicken breast on risotto. With some crackers, jello, and blue cheese. Not being a blue cheese fan, the crackers were a little bland, they were clearly designed for use with cheese for sure.
I'm very ready to be home and am not particularly excited for the 10 hour flight coming next. But overal British Airways is a nice airline to fly, even for coach passengers so it could be worse. Unfortunately, it looks like we are in a holding pattern for now as we wait to land at Heathrow.

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